The Roux Brothers on Patisserie
by Michel Roux, Albert Roux
ISBN 13: 9780316907675
Format: Hardcover (256 pages) Publisher: Little, Brown & Company Published: 06 Oct 1986 Other Format: Paperback
Save for later
Sweet and Savory Tarts (The Creative Cook)
by Janice Murfitt,Albert Roux
ISBN 13: 9781850294351
Format: Hardcover (64 pages) Publisher: Conran Octopus Ltd Published: 22 Jul 1993
At Home with the Roux Brothers
by Albert Roux,Michel Roux
ISBN 13: 9780563214335
Format: Hardcover (256 pages) Publisher: BBC Books Published: 01 Nov 1988 Other Format: Paperback
Cooking for Two
ISBN 13: 9780333600689
Format: Paperback (256 pages) Publisher: Macmillan Published: 22 Oct 1993 Other Format: Hardcover
New Classic Cuisine
by Albert Roux, Michel Roux
ISBN 13: 9780316642507
Format: Paperback (256 pages) Publisher: Little, Brown Published: 23 Feb 1989 Other Format: Hardcover
The Not So Retiring Cook: 100 Celebrity Recipes for the Over 60's
by Albert Roux
ISBN 13: 9780948817663
Format: Paperback (96 pages) Publisher: Grub Street Publishing Published: 16 Nov 1992
CHER ALBERT: Answers to Everything Gastronomique
ISBN 13: 9781857934489
Format: Hardcover (128 pages) Publisher: Pavilion Published: 20 Oct 1994
ISBN 13: 9780356176727
Format: Hardcover (256 pages) Publisher: Little, Brown Published: 23 Feb 1989 Other Format: Hardcover, Paperback
ISBN 13: 9780563214328
Format: Paperback (256 pages) Publisher: BBC Books Published: 10 Nov 1988 Other Format: Hardcover
by Michel Roux,Albert Roux
ISBN 13: 9780283060755
Format: Hardcover (256 pages) Publisher: Sidgwick & Jackson Ltd Published: 24 Oct 1991 Other Format: Paperback
French Country Cooking
ISBN 13: 9780333576700
Format: Paperback (256 pages) Publisher: Macmillan Published: 27 Nov 1992 Other Format: Hardcover
The Roux Brothers: French Country Cooking
by Albert Roux,Michel Roux,Martin Brigdale,Kate Whiteman
ISBN 13: 9780283995415
Format: Hardcover (256 pages) Publisher: Sidgwick & Jackson Ltd Published: 19 Oct 1989 Other Format: Paperback